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Aan-de-Wagen Road
Western Cape 
South Africa
021 887 2121

This restaurant is a Stellenbosch institution. The interior hints at traditional Cape Dutch with the copper implements on the walls and yellowwood furniture. Food-wise you can expect traditional Cape cuisine like bobotie and Meraai’s chicken pie. The menu offers some suggestions. A combined menu with De Oewer is available over weekends.

Open Noon-3pm, 6.30-10pm daily.

Main courses R120.

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